Singapore, a food paradise, is renowned for its diverse culinary landscape, with a plethora of mouth-watering dishes to tantalize the taste buds. Among the many delectable options, crab is a standout favorite among locals and tourists alike. Fresh, succulent, and bursting with flavor, crab is a must-try when visiting Singapore. But with so many restaurants serving crab, it can be daunting to decide where to go. In this comprehensive guide, we’ll take you on a culinary journey to explore the best places to eat crab in Singapore, from traditional hawker centers to upscale restaurants.
The Best Hawker Centers for Crab in Singapore
Singapore’s hawker centers are a treasure trove of affordable and delicious food, and crab is no exception. Here are some of the best hawker centers to try crab in Singapore:
Chomp Chomp Food Centre
Located in Serangoon, Chomp Chomp Food Centre is a popular hawker center that offers a variety of crab dishes. One of the must-try stalls is Ah Hock’s Crab Bee Hoon, which serves a mouth-watering crab bee hoon (crab and vermicelli noodles) at an affordable price of SGD 8.50 per serving.
Joo Chiat Complex
Joo Chiat Complex is another iconic hawker center that offers a range of crab dishes. One of the most popular stalls is Ah Balling’s Crab Noodles, which serves a delicious crab noodle soup at SGD 12.50 per serving.
Old Airport Road Food Centre
Old Airport Road Food Centre is a bustling hawker center that offers a variety of crab dishes. One of the must-try stalls is Crab Shack, which serves a range of crab dishes, including crab bee hoon and crab porridge, at affordable prices.
Upscale Restaurants for Crab in Singapore
If you’re looking for a more upscale crab dining experience, Singapore has plenty of options to choose from. Here are some of the best upscale restaurants for crab in Singapore: (See Also: Where to Eat in Amalfi Italy? Culinary Delights)
Red House Seafood
Red House Seafood is a popular seafood restaurant that offers a range of crab dishes, including crab bee hoon and crab porridge. Their crab dishes are made with fresh and sustainable ingredients, and are priced between SGD 25 to SGD 50 per serving.
Abalone King
Abalone King is a high-end seafood restaurant that offers a range of premium crab dishes, including king crab and snow crab. Their crab dishes are made with the freshest ingredients and are priced between SGD 50 to SGD 100 per serving.
The Crab Factory
The Crab Factory is a popular seafood restaurant that offers a range of crab dishes, including crab bee hoon and crab porridge. Their crab dishes are made with fresh and sustainable ingredients, and are priced between SGD 20 to SGD 40 per serving.
Other Options for Crab in Singapore
In addition to hawker centers and upscale restaurants, there are many other options to try crab in Singapore. Here are a few more:
Crab Restaurants in Chinatown
Chinatown is a popular area for crab lovers, with many restaurants serving a range of crab dishes. One of the most popular restaurants is Ah Chew Desserts, which serves a range of crab desserts, including crab bee hoon and crab porridge.
Crab Restaurants in Little India
Little India is another area that offers a range of crab dishes. One of the most popular restaurants is Komala Vilas, which serves a range of crab dishes, including crab bee hoon and crab porridge. (See Also: Where to Eat in Soller? Top Recommendations)
Conclusion
In conclusion, Singapore offers a wide range of options for crab lovers, from traditional hawker centers to upscale restaurants. Whether you’re looking for an affordable and delicious meal or a luxurious dining experience, there’s something for everyone. From crab bee hoon to crab porridge, and from king crab to snow crab, Singapore’s crab scene is a must-try for anyone visiting the city-state.
Recap
Here’s a recap of the best places to eat crab in Singapore:
- Chomp Chomp Food Centre
- Joo Chiat Complex
- Old Airport Road Food Centre
- Red House Seafood
- Abalone King
- The Crab Factory
- Ah Chew Desserts
- Komala Vilas
Frequently Asked Questions
Q: What is the best type of crab to eat in Singapore?
A: The best type of crab to eat in Singapore is the mud crab, which is known for its sweet and tender flesh. However, other types of crab, such as the blue crab and the snow crab, are also popular and delicious.
Q: How do I order crab at a hawker center?
A: To order crab at a hawker center, simply approach the stall and tell the vendor how much crab you want. They will then prepare your dish according to your specifications. Be sure to ask for recommendations on the best type of crab to order and how it should be cooked.
Q: Can I eat crab at a hawker center if I have a shellfish allergy?
A: If you have a shellfish allergy, it’s best to avoid eating crab at a hawker center. However, some hawker centers may be able to accommodate your dietary needs by preparing a special dish without shellfish. Be sure to inform the vendor of your allergy and ask if they can prepare a suitable dish for you. (See Also: Where to Eat in West Loop? Foodie Guide)
Q: How much does crab cost at a hawker center?
A: The cost of crab at a hawker center varies depending on the type and quantity of crab you order. On average, a serving of crab bee hoon or crab porridge at a hawker center costs between SGD 5 to SGD 15. However, some high-end hawker centers may charge more for their crab dishes.
Q: Can I eat crab at an upscale restaurant if I’m on a budget?
A: While upscale restaurants may charge more for their crab dishes, some may offer more affordable options, such as crab bee hoon or crab porridge. Be sure to ask your server about the prices and options available at the restaurant.