Singapore, a food paradise, is known for its diverse culinary scene, with a wide range of international cuisines to choose from. Among the many mouth-watering options, seafood is a staple in Singapore’s food culture, and Alaskan King Crab is a prized delicacy. With its succulent and tender flesh, Alaskan King Crab is a treat for the taste buds. But, where can you find the best Alaskan King Crab in Singapore? In this article, we will take you on a culinary journey to explore the top places to eat Alaskan King Crab in Singapore.
The History of Alaskan King Crab
Alaskan King Crab, also known as the Golden King Crab, is a species of crab found in the Bering Sea and the Gulf of Alaska. It is considered one of the most prized and expensive types of crab in the world. The Alaskan King Crab fishery is managed by the Alaska Department of Fish and Game, which ensures that the crab is harvested sustainably and responsibly. In Singapore, Alaskan King Crab is often imported from Alaska and is a popular ingredient in many high-end restaurants.
What is Alaskan King Crab?
Alaskan King Crab is a type of crab that belongs to the family of golden king crabs. It is characterized by its bright orange-red color, with a distinctive golden sheen. The crab has a large, rounded body and long, slender legs. Alaskan King Crab is known for its tender and flavorful flesh, which is often described as having a sweet and buttery taste. The crab is also rich in protein, low in fat, and is a good source of omega-3 fatty acids.
Types of Alaskan King Crab
There are several types of Alaskan King Crab, each with its own unique characteristics and flavor profile. The most common types of Alaskan King Crab are:
- Bristol Bay King Crab: This is one of the most prized types of Alaskan King Crab, known for its rich flavor and tender flesh.
- Southeastern King Crab: This type of crab is found in the southeastern part of Alaska and is known for its sweeter flavor.
- Steller Sea Crab: This type of crab is found in the Gulf of Alaska and is known for its rich, buttery flavor.
Where to Eat Alaskan King Crab in Singapore
Singapore is home to many high-end restaurants that serve Alaskan King Crab. Here are some of the top places to eat Alaskan King Crab in Singapore:
1. The Cliff
The Cliff is a Michelin-starred restaurant located at the Fullerton Hotel. It offers a range of seafood dishes, including Alaskan King Crab, which is served with a side of garlic butter and lemon.
| Restaurant | Address | Phone Number |
|---|---|---|
| The Cliff | 1 Fullerton Square, #02-02, The Fullerton Hotel Singapore 049178 | +65 6877 8877 |
2. Ocean Restaurant
Ocean Restaurant is a seafood restaurant located at the Atlantis, The Palm. It offers a range of seafood dishes, including Alaskan King Crab, which is served with a side of wasabi mayonnaise. (See Also: Where to Eat in Stamford? Top Local Favorites)
| Restaurant | Address | Phone Number |
|---|---|---|
| Ocean Restaurant | 8 Sentosa Gateway, #02-01, Atlantis, The Palm, Singapore 098269 | +65 6377 8888 |
3. The Fish Market
The Fish Market is a seafood restaurant located at the Marina Bay Sands. It offers a range of seafood dishes, including Alaskan King Crab, which is served with a side of garlic butter and lemon.
| Restaurant | Address | Phone Number |
|---|---|---|
| The Fish Market | 1 Bayfront Avenue, #01-02, Marina Bay Sands, Singapore 018971 | +65 6688 8868 |
4. The Ritz-Carlton, Millenia Singapore
The Ritz-Carlton, Millenia Singapore is a luxury hotel that offers a range of seafood dishes, including Alaskan King Crab, which is served with a side of garlic butter and lemon.
| Restaurant | Address | Phone Number |
|---|---|---|
| The Ritz-Carlton, Millenia Singapore | 7 Raffles Avenue, Singapore 039799 | +65 6337 8888 |
How to Cook Alaskan King Crab
Alaskan King Crab is a delicacy that is often served steamed or boiled. However, it can also be cooked in a variety of ways, including grilling, sautéing, and baking. Here are some tips on how to cook Alaskan King Crab:
Steaming Alaskan King Crab
To steam Alaskan King Crab, place the crab in a steamer basket over boiling water. Cover the pot with a lid and steam for 8-10 minutes, or until the crab is cooked through.
Boiling Alaskan King Crab
To boil Alaskan King Crab, place the crab in a large pot of salted water. Bring the water to a boil, then reduce the heat to a simmer and cook for 8-10 minutes, or until the crab is cooked through. (See Also: Where to Eat in Johor Bahru? Top Foodie Spots)
Grilling Alaskan King Crab
To grill Alaskan King Crab, preheat a grill or grill pan to medium-high heat. Place the crab on the grill and cook for 2-3 minutes per side, or until the crab is cooked through.
Sautéing Alaskan King Crab
To sauté Alaskan King Crab, heat a pan with some oil over medium heat. Add the crab and cook for 2-3 minutes per side, or until the crab is cooked through.
Conclusion
In conclusion, Alaskan King Crab is a delicacy that is worth trying. With its tender and flavorful flesh, it is a treat for the taste buds. Whether you prefer it steamed, boiled, grilled, or sautéed, Alaskan King Crab is a dish that is sure to impress. In Singapore, there are many high-end restaurants that serve Alaskan King Crab, including The Cliff, Ocean Restaurant, The Fish Market, and The Ritz-Carlton, Millenia Singapore. So, if you’re looking for a culinary experience that will leave you feeling like royalty, look no further than Alaskan King Crab.
FAQs
Q: What is the best way to cook Alaskan King Crab?
A: The best way to cook Alaskan King Crab is to steam it, as this helps to preserve the delicate flavor and texture of the crab. However, it can also be boiled, grilled, or sautéed.
Q: How do I know if Alaskan King Crab is fresh?
A: Fresh Alaskan King Crab should have a bright orange-red color and a sweet, ocean-like smell. The crab should also be heavy for its size and have a firm, crunchy texture.
Q: How do I store Alaskan King Crab?
A: Alaskan King Crab should be stored in the refrigerator at a temperature of 40°F (4°C) or below. It should be kept in a covered container and consumed within a few days of purchase. (See Also: Where to Eat in Mecca? A Foodie’s Paradise)
Q: Can I freeze Alaskan King Crab?
A: Yes, Alaskan King Crab can be frozen. It should be wrapped tightly in plastic wrap or aluminum foil and placed in a freezer bag. Frozen Alaskan King Crab should be consumed within 3-6 months.
Q: How do I thaw frozen Alaskan King Crab?
A: Frozen Alaskan King Crab should be thawed in the refrigerator overnight or under cold running water. It should not be thawed at room temperature, as this can cause the crab to become contaminated with bacteria.